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Dining InIf you would like to dine in, I will be delighted to prepare a meal that I hope you will enjoy, using as much local and home-grown produce as possible. It can be either a 3-course set meal or a smaller, lighter choice - or even just a snack. I normally serve at around 7.30pm but can be quite flexible. I am happy to cater for vegetarians, celiacs, any allergies or other special dietary needs. A 3-course meal is £18.50 per head, Two courses is £15.50 per head. I have a minimum charge of £10.50 per head for light snacks. We prefer to serve small children a "kid's supper" at around 6-6.30pm (priced around £4 depending on what they eat!) so the grown-ups can enjoy their evening!Below are a couple of examples of the kind of meal I may serve, having discussed particular likes and dislikes with you in advance. EXAMPLES (not specific choices!)
NB - Wherever possible, we use locally grown vegetables & salad, and local meat. Home-made Bread is served with all meals. |
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